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Coat the whole fillet with one teaspoon of Karen’s Spicy Marinade & cook as instructed

 

Try whole with sweet potato mash, asparagus & green beans, or cut into bite sized pieces and add to mixed leaf salad with halved cherry tomatoes, cucumber chunks, cous cous & balsamic dressing.

Karen's Spicy Quorn Fillets

Karen's Spicy Quorn Fillets Karen's Spicy Quorn Fillets << Back to Recipes